Zuchu Ft Diamond
Generally known as gulgeun-sogeum (굵은소금), which means coarse or thick salt, this salt tastes good without bitterness, so it helps develop flavors in fermented meals. ERM software not only protects Continue Reading
Generally known as gulgeun-sogeum (굵은소금), which means coarse or thick salt, this salt tastes good without bitterness, so it helps develop flavors in fermented meals. ERM software not only protects Continue Reading